Restaurant Staff Needed Jobs in Cape Town
- Cape Town Region (91)
- Cape Town City Centre (88)
- South Africa (42)
- Bellville (7)
- Kloof Street (6)
- Brackenfell (3)
- Paarden Island (3)
- Pinelands (3)
- Atlantis (2)
- Green Point (2)
- IT / Computing / Software (57)
- Accounting / Finance (51)
- Admin / clerical / secretarial (20)
- Catering / hospitality (14)
- Engineering (13)
- Transport / logistics / warehouse (11)
- Sales (9)
- Travel / tourism (9)
- Management / exec / consulting (8)
- Sd Recruitment Ltd (34)
- Empact Group (14)
- Crayon (12)
- Onecart Ltd (11)
- Dlk Group (9)
- Hire Resolve (9)
- O'brien Recruitment (8)
- Parvana (7)
- Wenz Recruitment (6)
- Faircape (5)
Contract
- Last 7 days (35)
- Last 3 days (4)
Foh Manager
Empact Group
Cape Town City Centre
assist with monitoring inventory and communicating needs to the catering manager. Education and Experience catering environment ranging from fine dining to restaurant dining Knowledge of South African and industry Assist with monitoring inventory and communicating needs to the catering manager
share this job on whatsappKitchen/foh Supervisor
Empact GroupCape Town City Centre
assist with monitoring inventory and communicating needs to the catering manager. Education and Experience catering environment ranging from fine dining to restaurant dining Knowledge of South African and industry Assist with monitoring inventory and communicating needs to the catering manager
Kitchen Supervisor - Nightshift
Empact GroupMilnerton
assist with monitoring inventory and communicating needs to the catering manager. Education and Experience catering environment ranging from fine dining to restaurant dining Knowledge of South African and industry Assist with monitoring inventory and communicating needs to the catering manager
Executive Chef - Healthcare (pipeline)
Empact GroupCape Town City Centre
involves a large degree of managing other kitchen staff, as well as keeping an eye out for problems that of duties including planning menus, training new staff, and recording inventory. Education and Experience Chef Desirable overseeing more than one outlet Staff Compliment of over 50 to 100 employees Hospitality catering environment ranging from fine dining to restaurant dining Knowledge of South African and industry-specific hygienic conditions Assisting and directing kitchen staff in meal preparation, creation, plating, and delivery
Griller
PedrosCape Town City Centre
Provide great customer service REQUIREMENTS: Restaurant and Fast-Food Service experience, minimum 1-year
Assistant Catering Manager
Empact GroupCape Town City Centre
catering environment ranging from fine dining to restaurant dining. Knowledge of South African and industry-specific
Junior Catering Manager
Empact GroupCape Town City Centre
catering environment ranging from fine dining to restaurant dining. Knowledge of South African and industry-specific
Chef
Empact GroupCape Town City Centre
catering environment ranging from fine dining to restaurant dining. Knowledge of South African and industry
Shopper & Driver Supervisor (blue Route Mall, Cape Town)
Onecart LtdCape Town City Centre
Uniform, Orders, staff attendance, process and procedures Reporting: Adherence and staff attendance Problem-solve respond to organizational needs. Staff Management Allocate schedules to all staff to ensure proper, efficient regular staff meetings with the team to improve motivation and communication Ensure that all staff report training and coaching for staff members who generally lack service delivery. Ensure staff members resolve queries timeously. Identify training needs initiate suitable training to better staff knowledge in their environment
Shopper & Driver Supervisor
Onecart LtdGrassy Park
Uniform, Orders, staff attendance, process and procedures Reporting: Adherence and staff attendance Problem-solve respond to organizational needs. Staff Management Allocate schedules to all staff to ensure proper, efficient regular staff meetings with the team to improve motivation and communication Ensure that all staff report training and coaching for staff members who generally lack service delivery. Ensure staff members resolve queries timeously. Identify training needs initiate suitable training to better staff knowledge in their environment
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