Ensure a high standard of housekeeping. Assist with breakdowns and after hours call outs. Ensure operation
desired compliance with engineering principles standards. Perform inspections/ audits to ensure that proper projects and improve & maintain all systems and standards. Controlling budget for relevant overhead and Health and Safety and Food Safety systems and standards.
Process Design • Equipment planning • Standard work instructions/Standard operating procedures • Management
own and team activities to ensure that agreed standards and operational obj ectives are met. (Daily to sets high standards for Focuses on customer needs and satisfaction, sets high standards for quality
own and team activities to ensure that agreed standards and operational obj ectives are met. (Daily to sets high standards for Focuses on customer needs and satisfaction, sets high standards for quality
with the ISO 9001 quality system and drawing standards. Good people and communication skills NDip in