training, and mentorship to cooks Ensure the highest standards of food quality, taste, and presentation are consistently techniques, safety procedures, and sanitation standards Stay updated on and ensure compliance with health regulations, food handling guidelines, and sanitation standards Work with management to address any compliance presentation of food Ensure that high-quality culinary standards are maintained Prepare meals according to recipes sanitation standards in the kitchen Monitor food quality and consistency to meet established standards. Tasting
training, and mentorship to cooks Ensure the highest standards of food quality, taste, and presentation are consistently techniques, safety procedures, and sanitation standards Stay updated on and ensure compliance with health regulations, food handling guidelines, and sanitation standards Work with management to address any compliance presentation of food Ensure that high-quality culinary standards are maintained Prepare meals according to recipes sanitation standards in the kitchen Monitor food quality and consistency to meet established standards. Tasting
including rooming lists, handovers, and daily banking reports. Contribute to achieving monthly revenue
including rooming lists, handovers, and daily banking reports. Contribute to achieving monthly revenue
ensuring customer satisfaction, maintaining quality standards, and maximizing profitabilit Oversee the day-to-day feedback and coaching to staff to maintain high standards of performance. Ensure compliance with health
ensuring customer satisfaction, maintaining quality standards, and maximizing profitabilit Oversee the day-to-day feedback and coaching to staff to maintain high standards of performance. Ensure compliance with health
as needed. Financial management tasks including banking and handling the petty cash. Update sites such
as needed. Financial management tasks including banking and handling the petty cash. Update sites such
as needed. Financial management tasks including banking and handling the petty cash. Update sites such
and meetings/functions in accordance with the standard of the establishment. Provides a congenial atmosphere ensure that guest services are consistent with set standards of service and quality, and the desired profitability