client is currently seeking a Catering Manager and Assistant Catering Manager for their new corporate contract
Exciting position exists for dynamic professional to assist in full running of the Boutique Guest House. This Microsoft Suite, email etiquette. Need to be able to assist in the kitchen, bar and restuarant. Able to contribute work, weekends, holidays. Own transport and valid driver’s license. Applicants without own vehicle will not position).This is a farm outside of Hazyview. As the Assistant Manager, you will play a critical role in supporting and pool area are clean and neat; assisting with breakfast prep, assist in the bar, service and cooking
Key Responsibilities:
and food safety standards at all times. Recruit, train, and motivate staff members to deliver high-quality including evenings, weekends, and holidays. Valid driver's license and reliable transportation. Balary Range:
ordering from the central store
required. Oversee & supervise kitchen staff. Assist with Menu planning, Inventory and management of
required. Oversee & supervise kitchen staff. Assist with Menu planning, Inventory and management of
FGASA NQ4 or Professional NDT Registered • Valid Driver's License and PrDP • Valid First Aid Certificate
FGASA NQ4 or Professional NDT Registered • Valid Driver's License and PrDP • Valid First Aid Certificate