team of 13 Production Managers and departmental staff, providing guidance, support, and mentorship to and promoting a culture of safety awareness among staff. Manage inventory levels to ensure adequate supply with the ability to interact with stakeholders at all levels of the organization. Strong problem-solving
department staff adhere to quality controls. o Running of the QC laboratory, including maintenance of all equipment o Provide required training of existing or new staff Production Supervision Co-ordinates and controls
production. Lean: Train Lean Modules. Implement Lean in all factories: 5S Std. Work Quick changeover Kanban Constraints efforts by directing relevant staff. Train and improve continuous improvement staff to meet required KPI's.
running and producing packaging, manage a team of 14 staff (Operators / Pickers / Packers). A technical qualification
to: Responsible for the day-to-day management of all factory operations for Concord, including materials production stays on schedule and within budget. Ensures all delivery commitments and production targets are met efficient collaboration and co-ordination between all departments within the factory including Sales, R&D bottlenecks, balance lines etc. Responsible for all material management, including procurement, storage KPI's on all departments to assess performance and implement improvements. Responsible to staff all factory
marketing, and sales staff
awareness of safety practices among staff Labour Relations (staff management, discipline - warnings, hearings
cause for substandard operating conditions. Ensure all relevant process documentation and records are maintained Effective People Management: - Optimize teamwork and staffs by motivating and empowering them. Lead by sound Participate/oversee in all recruitment and HR related activities of reporting staff. Perform fair and reasonable
Supervisor, you will be responsible for overseeing all aspects of hard cheese production, ensuring efficiency aging, and packaging. Train and mentor production staff to ensure adherence to standard operating procedures communicate and collaborate with team members at all levels. Knowledge of food safety regulations and
Supervisor, you will be responsible for overseeing all aspects of hard cheese production, ensuring efficiency aging, and packaging. Train and mentor production staff to ensure adherence to standard operating procedures communicate and collaborate with team members at all levels. Knowledge of food safety regulations and