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Food Jobs in South Africa - Page 2

Jobs 11-20 of 47

Assistant Technologist Western Cape NEW

 WoolworthsWestern Cape

assist with the export operations for Woolworths Food in Africa Develop, roll-out, maintain and improve necessary. Assist in obtaining All African countries food trade permits. Generate weekly compliance reports needed by the Africa Foods team. Conduct weekly engagements with in-country food store general managers for exporting / importing food products per country and align with existing food technology processes. Assess provide possible solutions to mitigate risk related to Food Safety & Quality across the supply chain for


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Assistant Technologist: Africa NEW

 WoolworthsWestern Cape

assist with the export operations for Woolworths Food in Africa Develop, roll-out, maintain and improve necessary. Assist in obtaining All African countries food trade permits. Generate weekly compliance reports needed by the Africa Foods team. Conduct weekly engagements with in-country food store general managers for exporting / importing food products per country and align with existing food technology processes. Assess provide possible solutions to mitigate risk related to Food Safety & Quality across the supply chain for


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Systems Administrator Cpt - Northern Suburbs

 Guardian Recruiting Ltd.South Africa

specific focus on Food safety and related standards, including document control and auditing Food Safety Management Management Systems FSSC 22000 Knowledge of Food Safety standards and legislation Internal Auditing : Knowledge of internal auditing processes and practices for food manufacturing environment Production and Processing specific procedures and practices for sampling of food products Knowledge and understanding of specific translate information into practical document formats Food Safety best practices and new technology is researched


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Qa Systems Administrator - Cape Town

 Guardian Recruiting Ltd.South Africa

specific focus on Food safety and related standards, including document control and auditing Food Safety Management Management Systems FSSC 22000 Knowledge of Food Safety standards and legislation Internal Auditing : Knowledge of internal auditing processes and practices for food manufacturing environment Production and Processing specific procedures and practices for sampling of food products Knowledge and understanding of specific translate information into practical document formats Food Safety best practices and new technology is researched


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Group Manager East London,

 ScistaffEast London

Degree in Food Science or related field with at least 10 years' experience in a quality management role role within the food manufacturing industry. Knowledge of food safety regulations and quality standards processes comply with local, state, and federal food safety regulations. Prepare for and lead regulatory develop strategies to mitigate them. Implement robust food safety and quality control measures to prevent contamination initiatives. Key Requirements: Bachelor's degree in Food Science or related field with at least 10 years'


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Quality Manager Cape Town

 Tumaini ConsultingCape Town Region

experienced Quality Managers with a background in the food FMCG industry. If you meet the qualifications below quality management experience Previous experience in a food, beverage or packaging manufacturing environment


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Product Development Technologist Johannesburg

 Glasshouse RecruitingJohannesburg

Requirements: Diploma/Degree – Food Technology/Food Science 2-5 years' experience in a Product Development an organisation that manufactures and supplies foods flavouring and seasonings and have a minimum of


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Product Development Technologist - Johannesburg, Gauteng

 Glasshouse RecruitingJohannesburg

Requirements: Diploma/Degree – Food Technology/Food Science 2-5 years' experience in a Product Development an organisation that manufactures and supplies foods flavouring and seasonings and have a minimum of


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Hygiene Inspector Benoni

 ScistaffBenoni

N. Dip Food Technology or Biotechnology and experience in a quality assurance environment is required to customers; and being conversant with HACCP and food safety, QA/QC, and other hygiene auditing procedures Dip in Food Technology or Biotechnology and experience in a quality assurance environment. Food Safety analysis using standard testing protocols; HACCP and food safety; and a thorough understanding of ISO 22000


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Lab Technician Mthatha Campus

 Walter Sisulu UniversitySouth Africa

REFERENCE NO: WSU MTH EXT 2024/4 0 Knowledge in food and nutrition and Textiles and clothing Ability practicals in food science and textiles laboratory. Ordering and receiving stock for food and nutrition FET Band Knowledge of Textiles and clothing and food preparation technique Must hold professional teaching


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