management, customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality
professional in manner, highly detail-orientated, customer-centric, hygienic, and be able to confidently Work well with franchisees to achieve sales, service, and business objectives. Assist from time to time or Diploma qualification. A passion for great service. South African ID, Aslam Visa or valid work permit
communication skills Excellent people skills Strong customer/guest service orientation Comfortable in dealing with
spoken with good customer relations skills and must have the ability to deal with customer queries / complaints
spoken with good customer relations skills and must have the ability to deal with customer queries / complaints
spoken with good customer relations skills and must have the ability to deal with customer queries / complaints
spoken with good customer relations skills and must have the ability to deal with customer queries / complaints
spoken with good customer relations skills and must have the ability to deal with customer queries / complaints
Hospitality and Service Training Experience Hospitality degree beneficial Experience in the service industry lodge and brand are taken to the next level of service standards Assist the Hospitality Manager with the hosting Overall responsibility for implementing service and hospitality training plan Oversee and develop managers and Management team to ensure Lodge and Service standards are always maintained Responsible for agents and media, group bookings and events Support service delivery and training The post Operations Manager
PAX eatery. Strong experience in creating the customer experience environment, finance and costing as