Budget Management: Marketing and Promotion: Administrative Duties: Min Grade 12, Tertiary qualifications
Budget Management: Marketing and Promotion: Administrative Duties: Min Grade 12, Tertiary qualifications
responsible for overseeing daily hotel operations (Front Office as well as F&B), managing guest inquiries and
responsible for overseeing daily hotel operations (Front Office as well as F&B), managing guest inquiries and
Proficiency in reservation software (e.g., Opera) and MS Office Suite. Knowledge of hospitality industry practices
Responsible for overseeing daily hotel operations (Front Office as well as F&B), managing guest inquiries and
Responsible for overseeing daily hotel operations (Front Office as well as F&B), managing guest inquiries and
Proficiency in reservation software (e.g., Opera) and MS Office Suite. Knowledge of hospitality industry practices
Hospitality Management, Marketing, Business Administration, or related field preferred. 5-10 years of
Hospitality Management, Marketing, Business Administration, or related field preferred. 5-10 years of