purchasing and orders. Dealing with customer complaints and maintaining customer service levels of the restaurant/ knowledge. Management skills. Organizational skills. Customer Service and good verbal communication skills.
spoken with good customer relations skills and must have the ability to deal with customer queries / complaints
in line with the hotel’s vision and values on customer satisfaction. Duties: Welcome and greet guests
skills. Will be expected to manage bookings, seat customers, and work the Restaurant floor. Candidates must
must be well spoken and must have exceptional customer relations skills. All references must be contactable
must be well spoken and must have exceptional customer relations skills. All references must be contactable
train staff essential. Main duties will include customer relations, stock management and general Restaurant
must be well spoken and must have exceptional customer relations skills. Candidates with a long working
must be well spoken and must have exceptional customer relations skills. References must be contactable
must be well spoken and must have exceptional customer relations skills. Candidates with a long working