as food preparation, safety protocols, customer service, and product knowledge. Demonstrate proper techniques enhance their performance and ensure consistency in service delivery. Collaborate with store managers and supervisors
as food preparation, safety protocols, customer service, and product knowledge. Demonstrate proper techniques enhance their performance and ensure consistency in service delivery. Collaborate with store managers and supervisors
procedures by ensuring a tip top fleet and customer service excellence.
administration, food-liquor costing, stock reporting, service quality control, opening & closing procedures
relationships and developing & promoting products and services in the inbound travel industry.
ability to inspire a team to deliver outstanding service.
Key Responsibilities:
service.
Consistently demonstrate a can-do and customer service attitude Ability to build effective cross-group
Consistently demonstrate a can-do and customer service attitude Ability to build effective cross-group
/>Character:
A positive, helpful, happy nature - ie. Service oriented
Probably most suitable for a single