Lewis Stores Jobs in South Africa
Catering / hospitality
Store Manager - Wc
Cape Town Region
R10k Basic plus allowances
- SA Citizen
- Min 4yrs experience within a supervisory role
- Experience within a fast food environment
- Stock management
- Staff management
- Reporting
- Computer literacy
- Working hours as per shopping mall operating hours
share this job on whatsappRestaurant Operations Manager – Jhb
Restaurant StaffCentral Johannesburg
Restaurant group with 3 stores is looking for an operations manager. The ideal candidate must possess of restaurant management experience in a multi-store and franchise environment. The successful candidate will be responsible for providing store support, maximizing store potential & running day to day expected to travel between stores in Jhb North and East. Individuals without multi-store experience will not
Fast Food Junior Area Manager
Worcester
R17000 + company car + fuel + bonus li>Coaching Restaurant Managers to ensure that store gains market share and achieve customer, people visibility leadership and coaching
Qsr Area Manager
Nelspruit
R35000 + company car + fuel + bonus li>Coaching Restaurant Managers to ensure that store gains market share and achieve customer, people visibility leadership and coaching
Junior Fast Food Area Manager
Cape Town City Centre
li>Coaching Restaurant Managers to ensure that store gains market share and achieve customer, people management
Area Manager
Nelspruit
li>Coaching Restaurant Managers to ensure that store gains market share and achieve customer, people management
Assistant Manager Fast Food Johannesburg And Pretoria
Whm Recruitment AdvisorsSouth Africa
Must do the following Store Inspection Stock Counting Cash up Inspection Store Managment Years Experienc
Male Area Assistant Manager In Fast Food Industry Will Be Discussed In The Interview
Whm Recruitment AdvisorsSouth Africa
Must do the following Store Inspection Stock Counting Cash up Inspection Store Managment Years Experienc
Kitchen Staff
Business Capital GroupSouth Africa
standards of hygiene. • Wash and appropriately store all cooking appliances, instruments, utensils, cutting delivered food supplies. • Organizing and correctly storing food supplies. • Properly packing prepared meals
Kitchen Staff Nigeria
Business Capital GroupSouth Africa
standards of hygiene. • Wash and appropriately store all cooking appliances, instruments, utensils, cutting delivered food supplies. • Organizing and correctly storing food supplies. • Properly packing prepared meals
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