(essential for procuring items for the Operations department)
Key Responsibilities:
resolve all member queries relating to the Operations department
and new openings
years of experience managing a fully operational F&B department in a 4- or 5-star hotel or lodge environment
smooth running of the day-to-day operation of the Maintenance department and upkeep of the Hotel and grounds required. To manage the day-to-day operations of the Maintenance department by: · attending to all electrical
understanding of operations Assist in maintenance, front office and housekeeping departments as per operational
understanding of operations Assist in maintenance, front office and housekeeping departments as per operational
cleaning down procedures Work in co-operation with other departments, develop and maintain an effective
cleaning down procedures Work in co-operation with other departments, develop and maintain an effective
department