Manager Looking for someone that can lead a front of house team and who can work under pressure. Applicants in line with the objectives set by the Management team. Must have experience in the following: Front of
Manager Looking for someone that can lead a front of house team and who can work under pressure. Applicants in line with the objectives set by the Management team. Must have experience in the following: Front of
will do:
Front of House Manager to join us and lead our front of house team. Candidates with at least 2 years Restaurant and Motivation: · Leading and Motivating Teams: FOH managers lead and motivate a team of servers, hosts fostering a positive work environment and ensuring team members deliver exceptional customer service. ·
supervision Assist with leading, motivating, training, and developing a team Assist with and be able responsibility in the absence of the Catering Manager Taking lead and ownership of all administration tasks Process under pressure and meet all deadlines Work well in a team environment and with upper management Requirements:
supervision Assist with leading, motivating, training, and developing a team Assist with and be able responsibility in the absence of the Catering Manager Taking lead and ownership of all administration tasks Process under pressure and meet all deadlines Work well in a team environment and with upper management Requirements:
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating the Assistant Restaurant Manager is to lead and inspire teams. Your ability to foster teamwork, encourage MS 365. A track record of leading and managing large teams will set you apart.
You are understanding of hotels, competitors, and the city. Strong team leadership and management abilities, financial management
Supervision:
o Lead and supervise the housekeeping, laundry, and maintenance teams.
o Schedule
smoothly and efficiently.
o Conduct regular team meetings to communicate goals, updates, and expectations
managing and leading teams effectively.
- Skills:
o Strong leadership and team management skills
implement improvements as needed.
Catering Manager to join the Grahamstown team, · Lead and motivate a team of catering staff, · Provide training evaluations to ensure a high-performing and cohesive team. · Plan and coordinate catering services for a variety