Carpentry Department Of Health Jobs in South Africa - Page 2
Catering / hospitality
- Orion Group (16)
- Staff Unlimited (7)
- Enablesa T/a Enablesa Pty Ltd (6)
- Bbe Recruitment (6)
- Arvo (4)
- Freerecruit (4)
- Incdreams Recruitment (4)
- Kontak Recruitment (4)
- Masa Outsourcing Ltd (4)
- O'brien Recruitment (4)
- Last 7 days (56)
- Last 3 days (26)
Food And Beverage Manager
Orion Group
Bergville
revenue and profitability in the food and beverage department. Ensure high levels of customer service and satisfaction beverage department, and implement strategies to improve profitability. Ensure compliance with health and regulations and standards in the food and beverage department. Create and implement food and beverage menus revenue growth. Work closely with other hotel departments, such as sales and marketing, to coordinate food
share this job on whatsappSenior Sous Chef
Hazyview
duties
The ability to implement and maintain health and hygiene procedures
Supervision and training
house staff to ensure the smooth running of the department
Achieving service excellence through teamwork
Chef Du Cuisine NEW
Johannesburg
Market and Experience related management, staff supervision, and maintaining health and safety standards. The Chef de Cuisine plays spoilage.
Health and Safety Compliance:
- Enforce strict health and safety standards
- Conduct regular inspections to ensure compliance with health regulations
- Implement and oversee HACCP in budgeting and forecasting for the kitchen department.
- Monitor kitchen expenses and work within
Lodge Manager - Jslm R20 000
Armstrong AppointmentsMkuze
R20 000 Food, Beverage and Kitchen Departments Oversee the Housekeeping department. Handling Front Office Oversee experience delivery from each department Physically fit, sober habits and in good health R20 000 Housing and food
Lodge Manager Mkuze
Armstrong AppointmentsMkuze
R20 000 Food, Beverage and Kitchen Departments Oversee the Housekeeping department. Handling Front Office Oversee experience delivery from each department Physically fit, sober habits and in good health R20 000 Housing and food
Lodge Manager
Mkuze
R20 000 Beverage and Kitchen Departments
A
Food And Beverage Duty Manager NEW
Franschhoek
standards are met, recipes are followed accurately, and health and safety regulations are adhered to.
Training smoothly.
Health and Safety Compliance: Ensure compliance with health, safety, and sanitation communication with kitchen staff, leadership, and other departments to coordinate service flow, address issues promptly day-to-day operations of the food and beverage department, leading a team of service staff, ensuring high-quality
Regional Operations Manager NEW
Gauteng
R0 per month schedule
Chef De Partie Hot Kitchen
Stellenbosch
stocks in area of responsibility
Demi-chef De Partie
Stellenbosch
Candidate Responsibilities:
- Maintain health, hygiene and safety requirements
- Have full a professional working relationship with all departments
- Comfortable in dealing with very distinguished
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