Apprenticeship Training Grade 10 Jobs in South Africa - Page 3
Assistant Catering Manager Grahamstown
Enablesa T/a Enablesa Pty Ltd
Grahamstown
and motivate a team of catering staff, · Provide training, guidance, and performance evaluations to ensure evaluations to uphold hygiene and safety standards. · Grade 12 · Degree or diploma in Hospitality Management
share this job on whatsappFood & Beverage Night Duty Manager
Enablesa T/a Enablesa Pty LtdGrahamstown
food, health, and safety standards · Plan, hire, train, oversee and manage the members of staff · Oversee Oversee and supervise the welcoming of customers · Grade 12 · Hospitality Management qualification preferred
Night Duty Manager Grahamstown
Enablesa T/a Enablesa Pty LtdGrahamstown
food, health, and safety standards · Plan, hire, train, oversee and manage the members of staff · Oversee Oversee and supervise the welcoming of customers · Grade 12 · Hospitality Management qualification preferred
Assistant Catering Manager
Enablesa T/a Enablesa Pty LtdGrahamstown
and motivate a team of catering staff, · Provide training, guidance, and performance evaluations to ensure evaluations to uphold hygiene and safety standards. · Grade 12 · Degree or diploma in Hospitality Management
Branch Manager
Durban
Market Related.
Requirements:
- Grade 12.
- A hospitality Diploma will be an advantage
Head Chef
Hoedspruit
Candidate Requirements:
- Grade 12 and Culinary qualification/certification
- At least exceptional leadership skills, be a mentor and be able to train the junior kitchen staff
- Excellent attention
Executive Housekeeper
Orion GroupBergville
and hygiene. Key Responsibilities: Supervise and train housekeeping staff to ensure consistent quality regulations and standards. Create and implement training programs to continuously improve housekeeping housekeeping staff performance. Minimum Requirements: Grade 12 or equivalent qualification. A tertiary qualification
Executive Housekeeper Bergville
Orion GroupBergville
and hygiene. Key Responsibilities: Supervise and train housekeeping staff to ensure consistent quality regulations and standards. Create and implement training programs to continuously improve housekeeping housekeeping staff performance. Minimum Requirements: Grade 12 or equivalent qualification. A tertiary qualification
Restaurant General Manager (senior Manager)
Kathu
and company funds.
Requirements:
- Grade 12
- Prior supervisory experience
- English
you:
- World class management training
- Job security within a reputable brand
Restaurant General Manager (senior Manager)
Hartswater
and company funds.
Requirements:
- Grade 12
- Prior supervisory experience
- English
you:
- World class management training
- Job security within a reputable brand
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