Experience with implementing and upkeep of Stock Management Control Systems · Computer literate with working working knowledge of Microsoft Office Outlook, Word and Excel · Solid financial understanding · Proven understanding Safety standards as well as Environmental Impact Controls. Any relevant qualifications and or experience service plan · manage the monthly electro-mechanical stock-take and ensure that any variances are investigated Manager. · manage the monthly maintenance consumable stock-take and ensure that any variances are investigated
comprised of a chain of KFC outlets in KZN and a Head Office in Stanger/KwaDukuza. The Company is looking to customers and taking orders, packing food, dealing with stock, cleaning, etc. We are looking for Graduates who
comprised of a chain of KFC outlets in KZN and a Head Office in Stanger/KwaDukuza. The Company is looking to customers and taking orders, packing food, dealing with stock, cleaning, etc. We are looking for Graduates who
with loading invoices
of food to reduce waste, such as portion control and stock rotation.
- Handover responsibilities
of food to reduce waste, such as portion control and stock rotation. - Handover responsibilities and
lines Ensure all financial and record-keeping controls and systems are adhered to Work with the Regional budget and cost per head Oversee the month-end stock takes The post Head Chef Kenya appeared first on
essential. Duties will include staff management, stock control opening and closing procedures. Normal Restaurant
safety and the environment Implement sufficient control measures (including systems and processes) & staff are trained Participate in all month-end stock-takes Participate in operating equipment counts addressed) Budget Management Budget forecasts & control Motivate and manage Capex requirements Monitor percentage of revenue; including the monitoring of par stock levels Report monthly on the function expense line percentage of revenue Continuously monitor slow moving stock in all outlets and compile a monthly report with
safety and the environment Implement sufficient control measures (including systems and processes) & staff are trained Participate in all month-end stock-takes Participate in operating equipment counts addressed) Budget Management Budget forecasts & control Motivate and manage Capex requirements Monitor percentage of revenue; including the monitoring of par stock levels Report monthly on the function expense line percentage of revenue Continuously monitor slow moving stock in all outlets and compile a monthly report with