will serve as a brand ambassador, responsible for training and upskilling clients on the various Italian experience as a Barista Trainer Proven ability to train and upskill individuals in a professional setting engaging and informative training sessions Organisational skills to manage training schedules and client Duties and Responsibilities: Conduct comprehensive training sessions for clients on the use and maintenance coffee and brewing techniques Develop and deliver training programs tailored to client needs Travel to client
will serve as a brand ambassador, responsible for training and upskilling clients on the various Italian experience as a Barista Trainer Proven ability to train and upskill individuals in a professional setting engaging and informative training sessions Organisational skills to manage training schedules and client Duties and Responsibilities: Conduct comprehensive training sessions for clients on the use and maintenance coffee and brewing techniques Develop and deliver training programs tailored to client needs Travel to client
Administration and Correspondence. Management of Safety and Security. Management of all bookings. Grade 12 (Twelve)
Administration and Correspondence. Management of Safety and Security. Management of all bookings. Grade 12 (Twelve)
procedures, including safety and security protocols, to maintain a safe and secure environment for guests and
necessary, dismiss employees Training new employees or arrange for training Monitoring product inventories necessary, dismiss employees. Training new employees or arrange for training. R18 000
necessary, dismiss employees Training new employees or arrange for training Monitoring product inventories necessary, dismiss employees. Training new employees or arrange for training. R18 000
supplier performance, negotiate contracts, and secure competitive pricing to optimise procurement processes replenishment and distribution.
compensation for the producers. Team Management: Recruit, train, and mentor a diverse team of employees, fostering initiatives related to sustainable agriculture, food security, and economic development. Qualifications: Bachelor's