Grahamstown available.
Administration
for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive Candidates with 6 years relevant management experience will be considered. Must have strong communications references must be contactable. Experience with Restaurant administration essential. Duties will include
looking for a front of house manager. Must have experience in a busy Restaurant environment with extensive management. Candidates with 3 years management experience in Restaurants will be considered. Must have Candidates must have good references. Experience with Restaurant administration & cash ups essential. Duties
management experience. Applicants must have good front & back of house management experience. Ability relations, stock management and general Restaurant administration. Looking for a well-spoken candidate fluent contactable. Must be able to do cash-ups and have experience in opening and closing procedures. Looking for
for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive management. Candidates with 6 years management experience in Restaurants will be considered. Must have references must be contactable. Experience with Restaurant administration & system controls essential
front of house Restaurant manager. Must have experience in a busy Restaurant environment with strong management. Candidates with 2 years management experience in Restaurants will be considered. Must have skills. Good references essential. Experience with Restaurant administration & cash-ups needed. Duties
looking for a front of house manager. Must have experience in a busy Restaurant environment with extensive management. Candidates with 4 years management experience in Restaurants will be considered. Must have references must be contactable. Experience with Restaurant administration & system controls essential
looking for a front of house manager. Must have experience in a busy Restaurant environment with extensive management. Candidates with 3 years management experience in a sit-down Restaurant will be considered. References must be contactable. Experience with Restaurant administration & cash-ups essential. Duties
Sommelier to provide a consistent and bespoke wine experience for the guest as well as be responsible for stock Sales, Invoicing, stock and other relevant administration.
- Training and development of staff various lodges.
Skills and Experience:
- Sommelier qualification, such of international wines.
- 3 years' experience in hospitality / guest interactions and service
for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive management. Candidates with 6 years management experience in Restaurants will be considered. Must have references must be contactable. Experience with Restaurant administration & system controls essential