Operations Manager Field Guide Jobs in South Africa - Page 44
- Gauteng (7)
- Western Cape (4)
- Kwazulu Natal (3)
Catering / hospitality
- Restaurant Staff (82)
- Freerecruit (17)
- Orion Group (13)
- Staff Unlimited (12)
- Masa Outsourcing Ltd (7)
- O'brien Recruitment (7)
- Enablesa T/a Enablesa Pty Ltd (6)
- Job Crystal (6)
- Bbe Recruitment (6)
- Dante Group Pty Ltd (5)
- Last 7 days (104)
- Last 3 days (71)
Sushi Chef (retail Store) NEW
Nelspruit
Market Related Salary and Supplies
- Stock Management: Monitor inventory levels of sushi ingredients availability and freshness.
- Cost Control: Manage costs by minimizing waste, utilizing ingredients
Operational Tasks
- Equipment Maintenance:
share this job on whatsappSushi Chef Mbombela NEW
West Coast PersonnelMbombela
individual preferences. Inventory and Supplies Stock Management: Monitor inventory levels of sushi ingredients ensure availability and freshness. Cost Control: Manage costs by minimizing waste, utilizing ingredients updated with new techniques and culinary trends. Operational Tasks Equipment Maintenance: Ensure all sushi-making
Wine Buyer
ArvoStellenbosch
terms. Additionally, they are entrusted with the management and upkeep of long-term agreements and diverse trucking in to the company. Ensure that stock gets managed according to the agreement and size of package / systems for evaluating and pricing for wines. Manage pricing within agreed costings or target price align with company standards. Managing of Agreements and Projects Manage long-term agreements with regards contracts (volume, correct codes, pricing and managed according to company expectations. Set up, maintain
Wine Buyer Stellenbosch, South Africa
ArvoStellenbosch
terms. Additionally, they are entrusted with the management and upkeep of long-term agreements and diverse trucking in to the company. Ensure that stock gets managed according to the agreement and size of package / systems for evaluating and pricing for wines. Manage pricing within agreed costings or target price align with company standards. Managing of Agreements and Projects Manage long-term agreements with regards contracts (volume, correct codes, pricing and managed according to company expectations. Set up, maintain
Wine Buyer
Stellenbosch
terms. Additionally, they are entrusted with the management and upkeep of long-term agreements and diverse to the company.
- Managing of Agreements and Projects
- Manage long-term agreements contracts (volume, correct codes, pricing and managed according to company expectations.
- Set
Assistant Seamstress
George
that the sewing machines are clean and fully operational and maintained.We are looking for candidates
Executive Sous Chef Kempton Park
Bidvest Catering ServicesKempton Park
R30 000 CTC individual to join our Operations Team. Project revenue and costs are managed in accordance with budget quarterly Feedback is provided to the Project Manager as stipulated All work is carried out in an organised referred to a relevant member of supervision/management Appearance is in accordance with standards Appropriate
Executive Sous Chef R30 000 Ctc
Bidvest Catering ServicesKempton Park
R30 000 CTC individual to join our Operations Team. Project revenue and costs are managed in accordance with budget quarterly Feedback is provided to the Project Manager as stipulated All work is carried out in an organised referred to a relevant member of supervision/management Appearance is in accordance with standards Appropriate
Commis Chef
South Africa
Market related ng kitchen and food safety standards
Retail
RetailEden
POSITIONS: General Store Manager Butchery Manager Master Baker / Bakery Manager Confectioner Food & & Beverage Manager / HMR Manager Shawarma / Stir Fry Chef Sushi Chef Dietician / Nutritionist / Nutrition Nutrition Consultant Admin Manager HR Manager Junior Bookkeeper Receiving Manager REQUIREMENTS: Minimum 10
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