will be to ensure customer satisfaction, achieve sales and profitability targets, and maintain a positive these areas
dining experience. Manage the restaurant point-of-sale (POS) system and ensure staff proficiency. Ensure waitering and bar personnel Customer Service & Sales Oversee all aspects of customer service, ensuring professionally. Develop and implement marketing and sales strategies to promote the restaurant and Giniversity
required / filling in for other floor managers Sales and Marketing Promote the unit in all dealings internally atmosphere for customers Contribute towards achieving sales targets for the unit – know the daily specials Execute Execute outstanding service standard to achieve sales targets personally and for the unit Utilize all marketing tools made available to you to enhance sales Ideas in improvements to be communicated with management
and facilities (movable and immovable assets). Sales & Marketing of the Resort. Administration and
and facilities (movable and immovable assets). Sales & Marketing of the Resort. Administration and
tastings.
- Wine recommendations.
- Sales, Invoicing, stock and other relevant administration
Hosting wine tastings. - Wine recommendations. - Sales, Invoicing, stock and other relevant administration
new membership sales and revenue targets through management and support of the sales team
new membership sales and revenue targets through management and support of the sales team