Reference: SW004876-AM-1 My client is a small ready meal manufacturer and is committed to delivering are seeking to employ a dynamic and experienced Executive Chef / Operations Manager to join their small and develop new ready meal offerings that meet market trends and customer preferences Qualifications
in Inflight Catering is looking for a Customer Services Manager, to join our dynamic team. Ensure that Qualifications Grade 12 Diploma in Marketing & Events Diploma in Client Services Experience 3 Years' Experience Experience Skills Communication Assertiveness Customer Service Competencies Communication Management Planning Organization Leadership, Key Account Management Market Related Cost to Company
Food Service Team Member – Welkom, Free State. Company Name: Job Jack. Prepare the Company’s products
Guest Services Coordinator (JB4333) Pretoria, Gauteng R9 500 per month accommodation Permanent Our client client offers executive and luxury accommodation for both local and international guests. You will be professional approach, providing a customer-centric service from check-in to check-out. The ideal candidate demeanour with a focus on hospitality and customer service. Strong listening skills and the ability to be beverages to guests. Maintain a high level of customer service and care throughout all guest interactions. Handle
Manager of Sales, Marketing and General Operations - Montague Gardens, Cape Town Negotiab capabilities as well as impeccable Sales and Marketing experience/knowledge.
Objectives
Sales and Marketing
Develop strategic objectives related to sales and marketing functions and corporate identity.
Oversee sales and marketing projects and ensure the efficient running of the the department.
Research the market, understand customer requirements and analyse trends.
Offer
you have a passion for delivering exceptional service and possess at least one year of hotel experience Responsibilities: Provide impeccable customer service to all guests, ensuring a memorable dining experience effectively with kitchen staff to ensure seamless service Comply with all health, safety, and hygiene standards shifts, including weekends and public holidays Market Related
extensive range and outstanding quality products and service We offer delicious fresh meat, along with the best will include inventory management and customer service. They will be comfortable in providing support support to various departments including sales, marketing, online, production, etc. REGION: Centurion Head Office maximise sales, to set and exceed targets by driving marketing and sales initiatives that results in increased disciplinary measures, etc. Customer relations, services, orders, complaints, feedback, etc. Procurement:
annually or seasonally (as per outlet and target market requirements) Budget and direct the implementation Encourage and manage team participation in culinary trade shows and competitions Assess that competence levels environment Provides feedback on operations to Group Executive Chef on initiatives, performance, concerns, etc procedures are communicated to internal and external service providers as per SLA 3-Year Hotel School / Culinary Innovation & continuous Improvement Customer Service orientation Taking information through the senses
CPT002542-AK-1 International concern is seeking an Executive Assistant to support 3 leads. Responsibilities: Consistently demonstrate a can-do and customer service attitude Ability to build effective cross-group manner Strong attention to detail and ability to execute efficiently and effectively Able to work independently
Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking Reference RA92 when applying. The post Restaurant Executive Chef – Pretoria East appeared first on freerecruit