Safety%2chealth Environment Manager Internship Jobs in South Africa - Page 5
Catering / hospitality
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Area Manager Gauteng
South Africa
R negotiable
Grade 12 and tertiary qualification in General Management / Food & Beverage / Hospitality. K.P.A's A's include -
Operational Management: Ensure the smooth day to day running of the restaurants strict compliance with Occupational Health & Safety Regulations and any other related legislation; Report operational and financial risk to senior management for purposes of analysis and development of mitigating mitigating plans and strategies; Inform management of the status and implementation plans of programmes
share this job on whatsappFood And Beverage Manager
Hazyview
practices to ensure compliance with health and safety regulations.Staff Training and and Cost Control:
- Develop and manage the F&B budget, including food costs, staffing service standards.
- Ensure proper inventory management, stock rotation, and adherence to responsible
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- Bachelor's degree or diploma in Hospitality Management, Culinary Arts, or related field.
- Proven food costing, and budget management.
- Knowledge of health and safety regulations, food hygiene
Butchery Manager Swaziland, Botswana
NclcSouth Africa
vacancies for Regional Butchery Manager in Africa - we looking for Butchery managers in Swaziland, Botswana and Operations • Knowledge of Meat industry hygiene and safety standards • Knowledge of meat cuts / meat products Butchery Industry Experience 3 Years Butchery Management Experience Salary negotiable on experience
General Manager - Game Reserve
Polokwane
Monthly
GENERAL MANAGER for Game Reserve (Outside Bela-Bela,Limpopo Province)
* MUST
English
* Proven record of Effectively Managing a Team of AT LEAST 50
  Staff
Conference And Banqueting Manager
Flink Recruit PretoriaSouth Africa
Client is looking for a Conference and Banqueting Manager, located in Pretoria. Receiving, interpreting and through effective control systems. Responsible for management of all staff activities, implementing & monitoring Beverage Manager, managing performance, engendering support, and building loyalty. Managing, directing staff and remedy issues. Ensure that all aspects of safety and hygiene are stringently enforced as directed Ensure staff always follows procedures regarding the safety and locking-up of conference venues. Responsible
Supermarket Manager Centurion
Biltong Sa T/a / FleishereiCenturion
retail operations which will include inventory management and customer service. They will be comfortable Centurion Head Office OBJECTIVE: To assist in managing all areas of the retail outlet, to ensure the of duties (not limited to): Overall responsible manager of outlet/s, be present and making key decisions butchery, perishables, liquor and grocery products. Manage staff, schedules, productivity, running costs, verifying and adjusting prices as needed, etc. Stock management: stock levels, FIFO, capturing, GP's, updating
Ready-to-eat Production Manager
Stellenbosch
45000 production facility.
Restaurant Manager - Meyersdal
Johannesburg
R 15 000 industry is looking for an experienced Restaurant Manager to join their dynamic team.
Available
Jr 415641 - Kitchen Manager
Johannesburg
R25000 - R30000 depending on experience set menus for functions.
All hygiene and safety aspects as set out by organization are met and preferred.
SkillsExceptionally strong Kitchen Manager required to oversee a staff of 22. Must have at Ability to work in a busy pressurised environment. Ability to fully manage the kitchen. Able to work the necessary
Assistant Management Couple
Bela-Bela
Market related Reserve is looking for an experienced Assistant Management Couple. They are looking for a driven, energetic passionate junior couple to assist the general managers in managing and upkeep of the 8-room luxury lodge. Lodge advantageous if you have knowledge or experience in spa management/treatments and administration.
- Live-in
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