Assistant Store Manager Cresta Jobs in South Africa - Page 46
Catering / hospitality
- Restaurant Staff (69)
- Orion Group (18)
- Freerecruit (17)
- Tych Business Solutions (16)
- Trio Recruitment Ltd (10)
- Evolution Recruitment (9)
- Job Crystal (8)
- Kontak Recruitment (8)
- Dante Group Pty Ltd (6)
- Masa Outsourcing Ltd (6)
- Last 7 days (80)
- Last 3 days (26)
Barista Staff Vereeniging, Three Riers
Three Rivers Lodge
South Africa
with customers to ensure a memorable experience Assist with menu offerings and food preparation Requirements:
share this job on whatsappBarista And Coffee Shop Staff Wanted, Vaal Triangle Market Related, Based On Experience
Three Rivers LodgeSouth Africa
with customers to ensure a memorable experience Assist with menu offerings and food preparation Requirements:
Front Of House Person
Medindi ManorSouth Africa
Attractive packages with fringe benefits small team of 7 staff. The daily duties are to assist in the running of breakfast for up to 35 guests
Procurement Officer
Camps Bay
ng hospitality background, with the ability to assist in other departments like Food and Beverage and
Photo Booth Operator
The Picture BoothJohannesburg
Attractive packages with fringe benefits healthy and strong – operator will be required to assist with set up and breakdown of booth when required
Night Auditor, Receptionist
Cape Town Lodge HotelCape Town Region
Attractive packages with fringe benefits are balanced and cashier reports are completed. Assisting guests when necessary. Ensure that wake-up calls
Receptionist (ngala Safari Lodge)
Hoedspruit
Market related
SKILLS
Executive Chef NEW
Durban
Basic Salary
- Culinary Leadership
- Team Management
- Menu Development
- Quality Control
- Health Safety
- Financial Management
- Guest Experience
- Event and Catering Management
- Inventory
Executive Chef
South Africa
22000 a 5* properties kitchen
Live-in position
Senior Restaurant Gm
Evolution RecruitmentJohannesburg
(Johannesburg). My client is seeking a seasoned restaurant manager who embodies entrepreneurial spirit and ownership candidate will have a proven track record of not only managing restaurant operations but also demonstrating a Responsibilities will include: Business Management: responsible for the overall management of the restaurant, including ensuring profitability. Staff Management: including hiring, training, and managing restaurant staff, such as environment. Inventory and Supply Chain Management: Managing inventory levels and suppliers to ensure
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