maintenance issues to management Health, Hygiene, Safety and Environmental Responsibility Maintain requirements requirements of occupational health and safety act Ensure safe and secure environment for customers Adhere personal hygiene requirements and dress code Adhere to fire and bomb drill procedures as outlined by the company
management procedures to cope with the effects of fires, floods, droughts, soil erosion, insect pests and
management procedures to cope with the effects of fires, floods, droughts, soil erosion, insect pests and
training to employees on topics such as workplace safety, injury prevention, and proper ergonomics. Coordinate Ensure compliance with occupational health and safety regulations and standards, such as OSHA regulations and procedures related to occupational health and safety. Implement health surveillance programs to monitor environmental health and safety, and management, to promote a culture of health and safety throughout the organization documentation related to occupational health and safety activities, including injury reports, medical records
adherence to standard operating procedures (SOPs) and safety protocols. Foster a positive work environment characterized culture of safety awareness and adherence to safety regulations and procedures. Conduct safety training training sessions, toolbox talks, and safety audits to mitigate risks and prevent accidents and injuries. Investigate Investigate and report safety incidents, near misses, and hazards, and implement corrective actions to make timely and effective decisions. Knowledge of safety regulations, quality management systems, and lean
Code B drivers' license. Food Safety knowledge. Occupational Health and Safety knowledge. Good technical on the quality of maintenance. Hygiene and Food safety: Cleanliness of equipment and plant Ensure that done. Make sure and take responsibility regarding safety aspects of fumigation. Pest control management-Ensure regarding safety aspects of pest control Documentation-Ensure all hygiene and food safety control documents Occupational Safety: Machine/Operational safety-Ensure machine and operational safety is properly exercised
Diploma/Degree in Supply Chain/Logistics, knowledge of food safety and HACCP principles and knowledge of Syspro and
Diploma/Degree in Supply Chain/Logistics, knowledge of food safety and HACCP principles and knowledge of Syspro and
electrical components and systems - Adhering to all safety regulations and protocols while working with electricity advancement - Supportive work environment with a focus on safety and teamwork - Training and development opportunities
electrical components and systems - Adhering to all safety regulations and protocols while working with electricity advancement - Supportive work environment with a focus on safety and teamwork - Training and development opportunities