calls from our customers and engaging directly with Hotel guests as a specialist in sales and reservations including (but not limited to) reservation requests, Hotels Honors account/promotional information, service/stay (Mid-day) to 9:00am (Morning). Candidates are required to work rotational shifts inbetween these hours
amazing Sous Chef for our Restaurant. Must have a Hotel diploma. At least 3 years experience in this position
reservations operations within a luxury 5/4-star hotels.
Director of F&B. Responsible for overseeing daily hotel operations (Front Office as well as F&B), managing & accurate data entry skills. Knowledge of hotel operations and procedures. Driver's license essential
Director of F&B. Responsible for overseeing daily hotel operations (Front Office as well as F&B), managing & accurate data entry skills. Knowledge of hotel operations and procedures. Driver's license essential
URGENTLY HIRING Somerset West, Western Cape: A luxury hotel situated in the Helderberg has an urgent vacancy you. Minimum of 2 years' experience in a 5-Star Hotel or similar environment Confident, professional and
URGENTLY HIRING Somerset West, Western Cape: A luxury hotel situated in the Helderberg has an urgent vacancy you. Minimum of 2 years' experience in a 5-Star Hotel or similar environment Confident, professional and
Catering Managers and Hotel Managers Upsell and understand the client’s requirements Develop and grow client and follow through on orders and deliveries Requirements: ● Sales experience – Min 3 years ● Matric ●
experienced manager to join a great and successful hotel in the quaint and popular town of Franschhoek. The
A well known hospitality brand of hotels and restaurants are looking for a experienced Sous Chef to join