Kitchen Hand Required Jobs in Gauteng - Page 3
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Head Chef – East Rand
Freerecruit
South Africa
senior chef experience. Knowledge of modern cuisine required. Experience in an a la carte Restaurant environment Must be able to coordinate and manage a complete kitchen operation. Main duties will include food preparation food quality control. Will be responsible for kitchen control systems and stock management. Candidates must be able to work in a team and able to lead a kitchen brigade. Only experienced candidates with good modern food trends. Will alternate between the two kitchens. Salary R 20 – 25 K ctc. Contact 0848459057 /
share this job on whatsappHead Chef – East Rand
Restaurant StaffBoksburg
senior chef experience. Knowledge of modern cuisine required. Experience in an a la carte Restaurant environment Must be able to coordinate and manage a complete kitchen operation. Main duties will include food preparation food quality control. Will be responsible for kitchen control systems and stock management. Candidates must be able to work in a team and able to lead a kitchen brigade. Only experienced candidates with good modern food trends. Will alternate between the two kitchens. Salary R 20 – 25 K ctc. Quote Reference RA79
Handyman
The CaretakersEkurhuleni
Attractive packages with fringe benefits “Handyman”. DO NOT APPLY unless you have the below requirements. Location: Gauteng JHB & PTA. Position: Microsoft. Execute hands on project deliverables on every aspect of the project scope, (HANDS-ON). Purchasing responsible). Specific task that will be required to be executed on a HANDS-ON basis. Minor Plumbing (Bracing fitment, Door hanging, Skirtings, Cornice, BIC & Kitchens). Pool service (Remove & fit pumps, placing walling & general building work). Minimum Requirements: Property Maintenace (Handyman minimum) or equivalent
Senior Executive Chef – Pretoria
Restaurant StaffSouth Africa
senior chef experience. Knowledge of modern cuisine required. Experience in a high-end Restaurant environment Must be able to coordinate and manage complete kitchen operation. Main duties will include food preparation food quality control. Will be responsible for kitchen control systems and stock management. Candidates must be able to work in a team and able to lead a kitchen brigade. Only experienced candidates with good
Restaurant Executive Chef – Pretoria East
Restaurant StaffSouth Africa
senior chef experience. Knowledge of modern cuisine required. Experience in a high-end Restaurant environment Must be able to coordinate and manage complete kitchen operation. Main duties will include food preparation food quality control. Will be responsible for kitchen control systems and stock management. Candidates must be able to work in a team and able to lead a kitchen brigade. Only experienced candidates with good
Ah 415999 - Restaurant Senior Chef
Johannesburg
R15000-R28000 dependent on experience manage this kitchen and busy pass. Previous A la Carte Restaurant experience is required. Able to coordinate coordinate a kitchen team well. Good communication skills. Creative and able to run a tight ship. The role run and manage a busy pass in a Busy Restaurant kitchen. Good Staff Coordination skills. Great Communication
Catering Assistant Pretoria
Phanda PersonnelPretoria
Month position. MAINTAIN KITCHEN AREA: Check that the equipment in the kitchen is in working order (Urn Security and Facilities immediately. Keep the kitchen and the crockery and cutlery clean so that they additional supplies and arranging timely processing, as required. Hygiene standards maintained. Groceries and cleaning
Catering Assistant
Phanda PersonnelPretoria
Month position. MAINTAIN KITCHEN AREA: Check that the equipment in the kitchen is in working order (Urn Security and Facilities immediately. Keep the kitchen and the crockery and cutlery clean so that they additional supplies and arranging timely processing, as required. Hygiene standards maintained. Groceries and cleaning
Chef Centurion
Biltong Sa T/a / FleishereiCenturion
greet guests, provide assistance when and where required. Inform customers about special items for the all consumables, ingredients, etc.; replenish as required. Check quality of products and quantities of deliveries the customers; Understanding and following the required high level of consistency on all products and to ensure a high standard of hygiene, following kitchen cleaning schedules and also ensuring that the specific tidy at all times; Ensuring a clean section and kitchen at all times by following all hygiene procedures;
Chef Market Related
Biltong Sa T/a / FleishereiCenturion
greet guests, provide assistance when and where required. Inform customers about special items for the all consumables, ingredients, etc.; replenish as required. Check quality of products and quantities of deliveries the customers; Understanding and following the required high level of consistency on all products and to ensure a high standard of hygiene, following kitchen cleaning schedules and also ensuring that the specific tidy at all times; Ensuring a clean section and kitchen at all times by following all hygiene procedures;
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