located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking
Position: To drive the growth and expansion of the Hand Tools, Fasteners and PPE product range. The successful and develop these markets effectively. This role requires a strong blend of product management, market research relevant industry regulations and standards. Job Requirements: Matric/Equivalent. Certification/Diploma in
located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking
“Handyman”. DO NOT APPLY unless you have the below requirements. Location: Gauteng JHB & PTA. Position: Microsoft. Execute hands on project deliverables on every aspect of the project scope, (HANDS-ON). Purchasing responsible). Specific task that will be required to be executed on a HANDS-ON basis. Minor Plumbing (Bracing fitment, Door hanging, Skirtings, Cornice, BIC & Kitchens). Pool service (Remove & fit pumps, placing walling & general building work). Minimum Requirements: Property Maintenace (Handyman minimum) or equivalent
Chef or Cook Leadership skills Hands-on Experience with various kitchen equipment Creativity when preparing
Chef or Cook Leadership skills Hands-on Experience with various kitchen equipment Creativity when preparing
Create instructional materials, presentations, and hands-on exercises to facilitate effective learning. Classroom individual trainees. Hands-On Training: Coordinate and conduct practical, hands-on training sessions improvement. Physical Requirements: Ability to demonstrate and supervise hands-on training activities
built-in cupboards, shelving, and desking, for your kitchen, living and workspaces. Our timber is locally, and recommendations for management Minimum Requirements: Education and Experience: BEng/BSc (Industrial
metal or other components. Smooth surfaces using hand tools, grinding machines, or other finishing equipment standards. Tool and Equipment Operation: Operate various hand tools and machinery, including grinders, sanders measure finished components to ensure they meet required dimensions and tolerances. Document and report malfunctions to the supervisor. Proficiency in using hand tools and finishing equipment. Strong attention
years plus full financial accounting exp. Must be hands on and have strong accounting systems exp