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Nedbank%2c Fnb%2c Absa%2c Standard Bank Tellers Internship Jobs in Hoedspruit, Limpopo

Jobs 1-8 of 8

Lodge Admin/ Foh

Hoedspruit  8000

etc.

  • Must be able to do the lodge's banking, petty cash, data capturing, manage and oversee


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  • Executive Housekeeper NEW

    Hoedspruit

    are prepared and maintained according to lodge standards.

  • Implement and maintain inventory and areas to ensure cleanliness and adherence to standards.
  • Handle guest requests and complaints experiences.
  • Uphold health and safety standards in housekeeping practices and operations.
  • Train
  • Train and mentor housekeeping staff on standards, procedures, and guest service expectations.
  • Excellent attention to detail and high standards of cleanliness and hygiene.
  • Knowledge


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  • Senior Agronomist

    Hoedspruit

    evaluate the quality of produce to meet company standards.

  • Packhouse Coordination:
  • Identify management to ensure compliance with packaging standards and timelines.
  • Oversee the packing process


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  • Export/audit Clerk

    Hoedspruit

    including Word, Excel, and Outlook

  • Global Standard or Food Safety, BRCGS and Global Gap Qualification management to ensure compliance with packaging standards and timelines.
  • Oversee the packing process


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  • Spa Therapist

    Hoedspruit

    massages

  • Must have, and follow excellent hygiene standards
  • Must be professional, well-presentable


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  • Relief General Manager

    Hoedspruit

    guest satisfaction by maintaining impeccable standards of service, hospitality, and guest interactions

  • Quality Control: Maintain standards of cleanliness, maintenance, and safety throughout


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  • Receptionist (ngala Safari Lodge)

    Hoedspruit  Market related

    at Phone etiquette

  • Standard of your work must exceed the standard of the lodge.
  • Good to provide that experience as per the company standards.
  • Good interpersonal skills able to function


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  • Pastry Chef

    Hoedspruit

    goods in accordance with established recipes and standards.

  • Create and innovate pastry menu items


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