Deliver training sessions and participate in industry events to educate farmers and industry professionals.
existing knowledge and technology.
to meet company standards.
guest services, including managing reservations, coordinating dining experiences, and addressing guest needs
Responsibilities:
SKILLS
Check-out: Greet guests upon arrival, assist with check-in procedures, and provide information t Services: Provide information and assistance to guests regarding lodge activities, local attractions
scouting
and well-informed throughout their stay. From assisting with administrative tasks to providing local insights
compelling content for various platforms.