a dynamic and experienced Restaurant Manager to lead their busy Restaurant team in Boksburg, Johannesburg Johannesburg. (This is a well-known franchise restaurant) This is an exciting opportunity for someone who is is ready to take the reins of a bustling restaurant and drive its success through excellent customer service >
Oversee the day-to-day operations of the restaurant, ensuring smooth service and a welcoming atmosphere atmosphere.
Lead and motivate the restaurant team, including front-of-house and kitchen staff
A Restaurant in Nigeria needs a cashier who will be responsible for all cash and card payments Take customer of 1 year of prior experience in a fast food restaurant is an added advantage. • Excellent mathematical
Western Cape, is looking for a Restaurant Manager to join their team.
respect, care, and growth.
Assistant Restaurant Manager
Cape Town | Assistant Restaurant Manager who will be responsible for jointly managing our busy restaurant outlets and of your key responsibilities as the Assistant Restaurant Manager is to lead and inspire teams. Your ability staff engagement and retention is vital to our restaurant's success.
You will oversee a wide range the daily restaurant operations, including bookings, stock ordering and control, restaurant preparation
Restaurant Chef, Port Edward, South Coast (Ugu). We are looking for an enthusiastic, creative and competent competent chef to run our new restaurant kitchen near Glenmore on the KZN lower south coast. Attention
Restaurant Manager, Berea & Musgrave, Durban City. Company Name: Resourcing. Restaurant manager is is required for a restaurant in the Berea area. Candidates must have a minimum of 3 years experience
Restaurant Manager, Other, Helderberg. Company Name: Jewel of India. Require Experience Restaurant manager
A well-established Restaurant is looking for experienced Restaurant Manager. Salary: R12 000 Negotiable manage a restaurant in accordance with Restaurant’s Policies and Procedures ● To maximize restaurant sales daily, weekly and monthly stock check in the restaurant ● To ensure that all staff receive a comprehensive through the training program ● To ensure that all restaurant staff and management are fully trained in fire experience as Restaurant Manager ● Food and safety knowledge ● Operational Skills The post Restaurant Manager
Our restaurant and events client in Paarl is looking for a strong ambitious passionate and experienced Senior Restaurant Manager to join their team. Must have an energetic hospitality / restaurant personality Need to be able to work shifts and manage the Restaurant including FOH, takeaways and events. Must be Min Requirements: Matric 5 years in Managing a Restaurant including FOH, being involved in the BOH, takeaways seaters) during restaurant hours and functions (small to medium functions Manage Restaurant staff including
consistently prepared and served according to the restaurant's recipes, portioning, cooking and serving standards reconciliation procedures in accordance with restaurant policies and procedures. Make employment and through personal inspection and by following the restaurant's preventative maintenance programs. Ensure that with the restaurant's receiving policies and procedures. Oversee and ensure that restaurant policies labor cost objectives is met. Be knowledgeable of restaurant policies regarding personnel and administer prompt