Trainee Chef Jobs in South Africa - Page 4
- Catering / hospitality (181)
- Accounting / Finance (70)
- IT / Computing / Software (40)
- Graduate (21)
- Retail / wholesale (20)
- Sales (16)
- Admin / clerical / secretarial (15)
- Management / exec / consulting (9)
- Engineering (8)
- Clicks Group Limited (15)
- Freerecruit (14)
- South African National Blood Service (13)
- Restaurant Staff (10)
- Masa Outsourcing Ltd (8)
- Moving Heads Personnel (6)
- Saflin Consulting Ltd (6)
- Staff Unlimited (5)
- West Coast Personnel (5)
- Exl (4)
- Last 7 days (167)
- Last 3 days (44)
Pastry Chef
Hoedspruit
regulations.
- Proven experience as a Pastry Chef or Pastry Cook in a high-volume kitchen environment
share this job on whatsappCommis Chef NEW
Bergville
A Commis Chef is a crucial position in a professional kitchen, responsible to assist in the preparation kitchen. They work under the guidance of the Sous Chef or Chef de Partie and play a crucial role in the food set by the senior chefs. Station Support: Supporting the Chef de Partie or station chefs in the smooth operation procedures under the guidance of more experienced chefs.
Kitchen Organization: Maintaining execute menu items to the standards set by the senior chefs.
Culinary Terminology: Familiarity
Sous Chef NEW
George
Qualifications:
- Matric and / or culinary diploma
- Fully computer literate - MS Office & POS
- Fluent in English and Afrikaans
- 5 years minimum within a senior position within a restaurant industry
- Valid Driver's License and own reliab
Executive Chef NEW
South Africa
22000
Candidate requirements:
- Relevant culinary qualification
- Proven experience in a 5* properties kitchen
- The ability to manage a main kitchen as well as satellite kitchen
- The ability to train and motivate staff
- Excellent menu planning and development skills
Executive Chef NEW
Lephalale
/>-Minimum of 5-8 years experience in an Executive chef position in a formal Restaurant / Hotel / Lodge
Chef Cdp
Lephalale
Experienced chef required for Game Lodge in Limpopo.
- Minimum of 3 years experience in a a CDP chef position in a Lodge environment
- Strong personality that can think on their feet and
Commis Chef
South Africa
our professional kitchen as a Commis Chef!
As a Commis Chef, you'll dive into the heart of culinary sections. Under the expert guidance of our Head Chef, you'll unleash your culinary passion, ensuring by the Head Chef.
Sous Chef
Lephalale
- 3 years experience in a Sous chef position in a formal Restaurant / Hotel.
- Strong personality
Sushi Chef
Stellenbosch
previous experience in a senior chef role
Chef Ireland
Professional Career Services - GautengSouth Africa
looking for suitably experienced and qualified Chefs at all levels, in order to confidentially market
Share on Facebook
Share on Twitter
Share on Linkedin