the Helderberg Winelands, has a vacancy for a Maintenance Manager (this is a 6-month interim position) position Requirements: Experience with estate maintenance of a hotel or hospitality property is essential the performance and daily activities of the maintenance and gardens staff, assign jobs, work schedules necessary technical information for repair, maintenance, operation, modification, replacement and new and materials, inventory control, preventative maintenance, project control and work order system to provide
the Helderberg Winelands, has a vacancy for a Maintenance Manager Candidates who currently reside in the position Requirements: Experience with estate maintenance of a hotel or hospitality property is essential the performance and daily activities of the maintenance and gardens staff, assign jobs, work schedules necessary technical information for repair, maintenance, operation, modification, replacement and new and materials, inventory control, preventative maintenance, project control and work order system to provide
Guest Services Coordinator (JB4333) Pretoria, Gauteng R9 500 per month accommodation Permanent Our client professional approach, providing a customer-centric service from check-in to check-out. The ideal candidate demeanour with a focus on hospitality and customer service. Strong listening skills and the ability to be beverages to guests. Maintain a high level of customer service and care throughout all guest interactions. Handle verify with Kontak Recruitment. The post Guest Services Coordinator (JB4333) appeared first on freerecruit
Quote Reference RA83 when applying. The post Quick Service Restaurant Manager – Brakpan appeared first on
a profound guest experience, in line with the service vision and creative concepts of the lodge / camp Hospitality Manager to monitor hospitality service, maintenance, gardening, and housekeeping standards within Food and Beverage knowledge High standards of service excellence and a passion for the industry Scope Maintain the highest standards of housekeeping and maintenance and ensure that style and design is not eroded effective stock control. Effective communication and maintenance of lodge relations. A developmental approach
a profound guest experience, in line with the service vision and creative concepts of the lodge / camp Hospitality Manager to monitor hospitality service, maintenance, gardening, and housekeeping standards within Food and Beverage knowledge High standards of service excellence and a passion for the industry Scope Maintain the highest standards of housekeeping and maintenance and ensure that style and design is not eroded effective stock control. Effective communication and maintenance of lodge relations. A developmental approach
time management skills Field Guide/ Maintenance Requirements:
n the highest standards of housekeeping and maintenance and ensure that style and design is not erod control
stock taking, menu planning, quality control, and service standards.
hotel staff, ensuring high levels of customer service and guest satisfaction.
Financial addressing guest concerns and ensuring exceptional service standards are upheld.
Compliance:
Property Maintenance: Oversee maintenance and cleanliness of the property including front office, housekeeping, maintenance, and guest services.