duties and nightshift. • Will be required to live on site.
Role Description This is a full-time, on-site role for a Hospital Catering Manager located in Bryanston
Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other
hotels or lodges
cleanliness and hygiene are maintained. Train, supervise, and motivate housekeeping staff to perform their
operations at the hospital. Key duties include : Supervising and coordinating cleaning, laundry, gardening
operations at the hospital. Key duties include : Supervising and coordinating cleaning, laundry, gardening
cleanliness and hygiene are maintained. Train, supervise, and motivate housekeeping staff to perform their
consistency and adherence to recipes. Train and supervise kitchen staff, including cooks, sous chefs, and
consistency and adherence to recipes.