Reference: HQ000651-JG-2 Our client, that is a food delivery platform is looking for a natural sales looking for a candidate that is passionate about food and enjoys negotiating to build the best partnerships Location : Gauteng (Johannesburg or Tshwane) Industry: Food Delivery Job Type: Contract Contract Duration: 6 sales plan to identify & acquire the top online food delivery partners required to offer eaters all their
Reference: HQ000651-JG-2 Our client, that is a food delivery platform is looking for a natural sales looking for a candidate that is passionate about food and enjoys negotiating to build the best partnerships Location : Gauteng (Johannesburg or Tshwane) Industry: Food Delivery Job Type: Contract Contract Duration: 6 sales plan to identify & acquire the top online food delivery partners required to offer eaters all their
decrease of capacity.
Ensure that quality and food safety standards (QMS an FSP) as agreed with the
/>Requirements:
Minimum of 5 years progressive food manufacturing experience - with a minimum of 2 years
Degree or Advanced Diploma in a relevant field; Food Technology, Industrial Engineering, and Production
understanding of the Consumer Protection Act, Food and Cosmetics Act, Food Safety, R638. (in House training for workdays per week. Company Overview: 23 years in the Food Industry focused on bioavailable nutrition into
understanding of the Consumer Protection Act, Food and Cosmetics Act, Food Safety, R638. (in House training for workdays per week. Company Overview: 23 years in the Food Industry focused on bioavailable nutrition into
the Dry Food Packaging and FMCG Industry. Your Mechanical Qualification/Trade with related Food Processing/Production
the pass - Organize & assist in preparation of food in sufficient quantities - Ensure dishes are cooked
the pass - Organize & assist in preparation of food in sufficient quantities - Ensure dishes are cooked
emerge as a prominent household brand within the food industry by being the preferred choice for both
qualification preferred. 5 years of experience in the FMCG, food, dairy and ingredients business as Director/ Manager Knowledge and commercial contacts in the beverage and food market. Knowledge of French will be an advantage