procedures Preparing and cooking food Explaining and enforcing hygiene regulations May select and train
procedures Preparing and cooking food Explaining and enforcing hygiene regulations May select and train
Calling all Production Managers for a major contributor of flour products to the Western Cape Market Based in Bellville South, this position offers working hours from Monday to Friday - 06h00 – 16h00 and weekend duty every 5th week. (5-week cycle). Company vehicle included for commuting purposes (
and distribution, and with official food inspection and hygiene agencies (this takes up a considerable
and distribution, and with official food inspection and hygiene agencies (this takes up a considerable
maintaining inventory levels, and upholding food safety and hygiene standards. Requirements: Education: High
company policies and procedures. Food safety and planning Enforce hygiene practices for food handling, general
labor costs · Uphold and enforce strict food safety and hygiene standards in accordance with local regulations
performance evaluations to kitchen personnel. Food Safety and Hygiene: Enforce strict hygiene and sanitation
labor costs · Uphold and enforce strict food safety and hygiene standards in accordance with local regulations