currently recruiting for a Bakery Manager to join our dynamic team, based in the Northern Suburbs - Cape Cape Town. The purpose of the Bakery Manager is to manufacture confectionery products to quality standards
currently recruiting for a Butchery Manager to join our dynamic team, based in the Northern Suburbs - Cape Cape Town. The purpose of Butchery Manager is to supervise the operation of the Butchery according to and profitability targets. Key Responsibilities: Manage butchery targets and profitability Control stock sale and pricing Hygiene and housekeeping Manage staff Manage customers Open and close the store At least experience in all aspects of day to day running and managing of a meat market At least 2 years retail experience
cash flow forecasts Project management Basic/working IT knowledge Management Responsibilities: Oversee cash flows, statutory returns, and payroll Manage a team of 5 admin staff (2 bookkeepers, accounts clerk multiple companies Monthly commissions Month-end management accounts Quarterly reports Company Environment: accounting experience (5 years in staff management and team collaboration) Emotionally intelligent with recons, stock control, cash flow forecasts Project management Basic/working IT knowledge
Duties: To manage all financial activities including the management of accounts payable, accounts receivable receivable and financial reporting of Group Companies To manage and mitigate financial risks and oversee financial the Group. Mentor key personnel in their business area, ensuring their constant professional growth, and of their duties where necessary People and Team Management Responsible for monitoring the client (Internal business’s standards Reporting and Information Management Manage Financial Reporting Financial Compliance Continuous
currently recruiting for a Bakery Manager to join our dynamic team, based in the Northern Suburbs - Cape Cape Town. The purpose of the Bakery Manager is to manufacture confectionery products to quality standards
Generalist HR Manager Brackenfell Market Related Remuneration Minimum non-negotiable Requirements: Tertiary Human Resources Management. Valid driver's license and own transport. HR Management experience: 5 years' Oversee and management of annual wage increases and annual bonuses Oversee and management of third party provident fund, union deductions) Management of leave records Management of IOD's Assist with IRP5 and EMP notifications, schedule disciplinary enquires, management of all disciplinary administration Conduct fair
currently recruiting for a Butchery Manager to join our dynamic team, based in the Northern Suburbs - Cape Cape Town. The purpose of Butchery Manager is to supervise the operation of the Butchery according to and profitability targets. Key Responsibilities: Manage butchery targets and profitability Control stock sale and pricing Hygiene and housekeeping Manage staff Manage customers Open and close the store At least experience in all aspects of day to day running and managing of a meat market At least 2 years retail experience
The position will report to Regional Manager. Staff Management Banking Stock ordering Customer Service( Service( complaints) Payout Report/Admin Management Slot Balancing Displays internet Stations Promotions Branch
and results-driven Sales Manager to lead our sales team. The Sales Manager will be responsible for developing Leadership of a Sales Team Duties & Responsibilities Lead and manage a Sales team of field agents. Achieve sales and quality targets. Inductions and leads management by means of events and presentations. Ongoing to actively manage change. Providing support, guidance, and coaching to improve overall team performance performance. Adhere to Compliance and Risk management. Create an energetic and fun work environment. Competencies:
Requirements: