client is seeking a dynamic and experienced assistant manager/chef to oversee the daily operations of their smoothly. The ideal candidate will be a skilled chef with strong leadership qualities and a passion for for delivering excellent service. Management: Assist in managing the day-to-day operations of the cafe cafe, ensuring satisfaction. Supervise and train staff, fostering a positive and productive work environment positisve dining experience. Proven experience as a chef and in a managerial role,preferably in a cafe or
supporting general Member satisfaction and retention. Assist, supervise work with the Sales Team in the abscense
Seta (Merseta), and learnerships. Knowledge of training program development in terms of outcomes and competencies such as user manuals. Experience in technical training delivery. Good working knowledge of mechanical documentation and training validation assessment documents. Design specific training programmes for TCF with the Training Needs Analysis (TNA) of the area requirements. Organize and prepare for training delivery special training requirements. The individual must be able to formulate appropriate training materials
Seta (Merseta), and learnerships. Knowledge of training program development in terms of outcomes and competencies such as user manuals. Experience in technical training delivery. Good working knowledge of mechanical documentation and training validation assessment documents. Design specific training programmes for TCF with the Training Needs Analysis (TNA) of the area requirements. Organize and prepare for training delivery special training requirements. The individual must be able to formulate appropriate training materials
Reference: JHB002532-TR-1 We are recruiting for a Training Specialist-Analyst. Minimum Technical Skills Minimum year experience in IT training. Minimum three year experience in developing training and related materials development of training strategy Practical experience in conducting system and other training using a structured structured training methodology or framework. Practical experience in structured change management methodology
experience in IT training.
Brooklyn is currently seeking a Kitchen Manager/Chef. The ideal candidate should possess a minimum of incentives. Quote Reference RA04 when applying. The post Chef / Kitchen Manager – Brooklyn appeared first on freerecruit
established/busy restaurant requires the services of a chef/manager. Ideal candidate should have. At least 2 Please apply today. The post Restaurant Manager/ chef appeared first on freerecruit.co.za .
Head Chef in all aspects of kitchen operations and food preparation. Reports Directly to: Head Chef Prepare present dishes as directed by the junior Sous chef. As a Chef de Partie, your main responsibility will be colleagues. You should have proven experience in a Chef de Partie role with excellent use of various cooking other assigned duty by the management. The post Chef De Partie appeared first on freerecruit.co.za .
Position is for a creative and skilled Corporate Chef to provide delicious and nutritious meals. Duties Certificate - A minimum of 3 years proven experience as a chef - Excellent organisational and multitasking skills