Bakery Pastry Chef Jobs in Cape Town City Centre

Pastry Chef

Cape Town City Centre

 Monthly

A Pastry Chef supports the kitchen team, working closely with our Pastry Chef de Parties and Executive Executive Pastry Chef in the planning, cooking, and presentation of all required food items from the pastry

• Responsible for creating desserts, pastries, and other sweet treats.
• Deep understanding techniques.
• Prepare pastry products as specified by the Executive Chef and using methods that assure
• Follows all food safety protocols in the pastry department in compliance with MSC Food safety standards

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Senior Pastry Chef

 Tych Business Solutions

Cape Town City Centre

associated with bakery, food preparation, baking, cooking, and culinary skills. Bakery, Baking, and Cooking

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Pastry Chef: Entry Level Chocolatier

Cape Town City Centre

This position is responsible to create the best culinary experience for the guests, offering them an outstanding service, through the preparation of a large variety of international menus.

Responsibilities:

• Assist in the preparation and creation of a variety

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Senior Pastry Chef Cape Town City Centre

 Tych Business Solutions

Cape Town City Centre

associated with bakery, food preparation, baking, cooking, and culinary skills. Bakery, Baking, and Cooking

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Sous Chef

 Avanti Hospitality Recruitment

Kloof Street

We are looking for an amazing Sous Chef for our Restaurant. Must have a Hotel diploma. At least 3 years Previous Chef positions. Longevity in properties own transport Good strong cv The post Sous Chef appeared

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Private Chef

Cape Town City Centre

Job Title: Private Chef

Job Description:

Our seeking a skilled, experienced and dedicated Private Chef to join both household teams. With bustling schedules experiences for their families.

As a Private Chef, you will be responsible for preparing delicious and neatness in the kitchen. Our clients value a chef who maintains high standards of hygiene and organization Clifton.

Sous Chef

Cape Town City Centre

 Market related

client is looking for a skilled and creative Sous Chef with a passion for culinary excellence. The ideal ideal candidate should have expertise in pastry and baking, inventory control, staff training, and management sibilities:

• Assist the Head Chef in daily kitchen operations, including menu planning ertise in culinary techniques, particularly in pastry and baking (Optional).
• Strong inventory an advantage.
• Proven experience as a Sous Chef or in a similar role.
• International experience

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Sous Chef

Cape Town City Centre

 Market related

client is looking for a skilled and creative Sous Chef with a passion for culinary excellence. The ideal ideal candidate should have experience in pastry and baking, inventory control, staff training, and management sibilities:

• Assist the Head Chef in daily kitchen operations, including menu planning planning and food preparation.
• Specialize in pastry and baking, creating innovative and delicious desserts and hygiene.
• Collaborate with the Head Chef to develop new recipes and culinary techniques.
• Ensure

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Head Chef

Cape Town City Centre

 MR Monthly

/>Summery:
The Head Chef is responsible for creating and developing the menu organizing and coordinating the work of other chefs, cooks, and kitchen staff to maintain an efficient practicesExperience:

Chef Experience in a similar environment (five-star lodge)

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Sous Chef | The Silo Hotel

Cape Town City Centre

The Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen flagship restaurant, The Granary Cafe, the Sous Chef's main focus is ensuring maximum guest satisfaction planned and results-orientated.