To assist with the preparation and baking of pizza items in the shipâs pizzeria, according to the requirements of the Executive Chef, always implementing all food safety and sanitation standards.
Our client is looking for a skilled and creative Sous Chef with a passion for culinary excellence. The ideal candidate should have expertise in pastry and baking, inventory control, staff training, and management.
Responsibilities:
Our client is looking for a skilled and creative Sous Chef with a passion for culinary excellence. The ideal candidate should have experience in pastry and baking, inventory control, staff training, and management.
Responsibilities:
forefront of new baking techniques. Key Duties: Handle all inbound sales queries and orders. Assist customers