- Louis Trichardt Responsibilities Efficiently provide excellent guest service. Ensure that the facility and uniform standards. Train and develop all staff members supervised. Provide ongoing feedback to all all aspects of the operation. Direct and assist staff members in maintaining high standards of food presentation specifications. Ensure the staff is following established service standards. Motivate staff members to maximize
- Louis Trichardt Responsibilities Efficiently provide excellent guest service. Ensure that the facility and uniform standards. Train and develop all staff members supervised. Provide ongoing feedback to all all aspects of the operation. Direct and assist staff members in maintaining high standards of food presentation specifications. Ensure the staff is following established service standards. Motivate staff members to maximize
strong relationships with retail store managers, staff, and key stakeholders to ensure cooperation and involve conducting training sessions or providing product knowledge support to store staff. Sales Analysis:
ng and coordinating the planning, organizing, training and leadership necessary to achieve stated objectives promotional activities
and expertise.
enthusiasm and expertise. Conduct test drives to provide customers with a firsthand experience. Demonstrate record and contactable references. Must be able to provide 6 months payslips / commission sheets. Grade 12