Pressure) and clean the AHU unit/room as per schedule. Supports safety programs by ensuring proper management area of responsibility. Ensure food safety by supporting IPM plan (pest hunts, identifying SOC/HTRP) Participates from time to time by Team Leader/ Food Safety Specialist. Clean and maintain the HH Cleaning and MH Cleaning
organization, which strives towards healthy and modern business practices offers employees the opportunity to
product and customer processes Financial and business acumen (Basic) Microsoft Office skills (Intermediate)