Butchery Manager Supervisor Jobs in South Africa
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Butchery Supervisor Parys
Overberg Personnel
South Africa
Slaughter floor and troubleshooting experiences. Managed team Supervised and delegated tasks to employees
share this job on whatsappButchery Manager
Peoplefinder Career PlacementsSouth Africa
the services of a Butchery Manager to plan and control all activities in the Butchery. Key performance performance areas: Perform people management functions in the butchery. Ensure client satisfaction of our customers effective planning. Perform stock management functions within the butchery. Manage the administrative functions within the butchery. Take responsibility for all quality control activities in the butchery environment environment. Manage all Hygiene and Safety activities of the butchery. Conduct various ad-hoc responsibilities
Butchery Manager Carletonville
Peoplefinder Career PlacementsSouth Africa
the services of a Butchery Manager to plan and control all activities in the Butchery. Key performance performance areas: Perform people management functions in the butchery. Ensure client satisfaction of our customers effective planning. Perform stock management functions within the butchery. Manage the administrative functions within the butchery. Take responsibility for all quality control activities in the butchery environment environment. Manage all Hygiene and Safety activities of the butchery. Conduct various ad-hoc responsibilities
Butchery Manager Northern Suburbs
The Ideal CrewCape Town Region
Butchery Manager Senior Management position in retail butchery store The following criteria must be met position: · Minimum of 5 years Butchery experience · Be able to manage a team of 20-25 people · Be able able to achieve sales, manage expenses, calculate gross profit . Manage cash up and deal with CIT . Order
Butchery Manager Rustenburg
Peoplefinder Career PlacementsSouth Africa
the services of a Butchery Manager to plan and control all activities in the Butchery. Key performance performance areas: Perform people management functions in the butchery. Ensure client satisfaction of our customers effective planning. Perform stock management functions within the butchery. Manage the administrative functions within the butchery. Take responsibility for all quality control activities in the butchery environment environment. Manage all Hygiene and Safety activities of the butchery. Conduct various ad-hoc responsibilities
General Manager For Butchery In A National Fmcg Retailer 55k To 65k Neg
Saflin Consulting LtdeThekwini
55K To 65K Neg team member will be the General Manager Fresh Foods. As the General Manager you'll work with the key principles long term strategic initiatives. As the General Manager you are a key member of our executive team and control, maintenance, and shipping. Seasoned Head of Butchery in a Retail function is required for our fast and dynamic stores. Taking accountable of all butcheries across South Africa You must come from a Blue budgets and cost models Develop, organize & manage productivity, quality and efficiency analytics
Supervisor
Sydsen RecruitGeorge
Warehouse Supervisor - George - Western Cape Our client in the FMCG industry is looking for a Supervisor to health and safety regulations. Oversee inventory management and ensure adequate stock levels of raw materials leadership skills with the ability to motivate and manage a diverse team Familiarity with health & safety
Supervisor
Communicate FinanceSouth Africa
jurisdictions. As the Supervisor, managing a team is crucial alongside project management with the Director are managed accordingly and are aligned with the company policy. Team management Mandates Manage signatories signatories Investment portfolio Investor register management Manage audit preparations Quarterly returns Annual Finance jobs, Accountant jobs, Financial Manager vacancies and Management Accountant vacancies. If you have
Supervisor
Empact GroupSouth Africa
inventory and communicating needs to the catering manager. Desirable education and experience: Matric is Minimum 2 Years’ experience of progressive/kitchen management is compulsory Must be computer literate Experience Knowledge of South African and industry specific laws Management Skills Communication Skills Computer literate inventory and communicating needs to the catering manager To ensure portion control, preparation and storage required and to report any variance Analyse and manage effectively all in unit costs All food wastage
Supervisor
Cape Town City Centre
500 000 Annually
Team management
Mandates
Manage signatories
Investment portfolio
Investor register
register management
Manage audit preparations
Quarterly returns
Annual financial statements
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