Job Requirements and Experience
Minimum Requirements: Essential: Grade 12 / Matric Up to 6 months’ retail experience Computer literate Minimize any losses by handling all merchandise carefully Adhere to companies policies and procedures, SOPs
Compliance with the ISO 9001, ISO 14001 and Responsible Care standards and procedures Matric with National N6
Job Requirements and Experience
et with Customer Onsite to discuss detailed Requirements
>Qualifications , Knowledge and Skills Requirements
Required outputs: Functional
prior to container collection
month minimum
Competencies required
and procedures
Adherence to Food Safety Requirements
Commitment to The Beverage Companys Food
to understand and implement all food safety requirements
Adherence to and the enforcement of Food
PPE requirements including jewellery policy
Compliance with personal hygiene requirements in accordance
inspections to verify conformance to customer requirements and industry standards. Document and report accordance with industry standards and regulatory requirements (e.g., ISO/TS 16949, 9001 & 14001). Ensure Ensure compliance with customer-specific quality requirements and facilitate customer audits and assessments supplier management teams to establish quality requirements for raw materials, components, and outsourced compliance with quality standards and contractual requirements. Work closely with suppliers to address quality