Branch Manager Needed. Other, Northern Suburbs. Company Name: GELMAR. We are searching for a dynamic on the Branch Manager role. 7 years Retail experience; (3 must have been in a management role). Excellent
nate and deliver hands-on training sessions and case studies to enhance clinical skills and knowledge development.
Coordinate and deliver hands-on training sessions and case studies to enhance clinical skills and knowledge professional development Stay updated with current best practices, evidence-based guidelines, and advancements in skills with the ability to prioritize tasks and manage multiple projects simultaneously Proficiency in
theoretical and practical classes. Organize curricular activities for proper subject management. Assess and and record learner attainment. Assist in managing learning resources and equipment. Monitor student work formative and summative assessments and practical tasks. Manage student attendance and documents. Record Assessor and Moderator certification for Generic Management Qualification NQF Level 4. Work Experience: Minimum industrial experience. Computer literacy (MS Office/Management Information System). Attributes: Excellent organizational
theoretical and practical classes.
Organize curricular activities for proper subject management.
Assess and record learner attainment.
Assist in managing learning resources and equipment.
Monitor formative and summative assessments and practical tasks.
Manage student attendance and documents.
Record
Assessor and Moderator certification for Generic Management Qualification NQF Level 4.
Work experience.
Computer literacy (MS Office/Management Information System).
Attributes:
Excellent
assessments and practical tasks. Develop assessment criteria aligned with programme objectives. Manage student's
Prepare assessments and practical tasks. Develop assessment criteria. Manage student attendance and documents
knowledge and implementation of health and safety practices Excellent interaction skills with guests Fully with guests to enhance their dining experience Manage inventory, stock takes, and kitchen rostering If
knowledge and implementation of health and safety practices Excellent interaction skills with guests Fully with guests to enhance their dining experience Manage inventory, stock takes, and kitchen rostering If
Prepare assessments and practical tasks.
Develop assessment criteria.
Manage student attendance