Oversee commercial cleaning teams service clients in the hospitality sector and be involved in managing day-to-day operations, ensuring high standards of cleanliness and hygiene, and maintaining client satisfaction. Minimum Requirements and Qualifications: Grade 12 / Matric 3-5 years supervisory exp
Oversee commercial cleaning teams service clients in the hospitality sector and be involved in managing day-to-day operations, ensuring high standards of cleanliness and hygiene, and maintaining client satisfaction. Minimum Requirements and Qualifications: Grade 12 / Matric 3-5 years supervisory exp
Process of non-vendor related payments in SAP Conduct cash book processing and bank reconciliation preparation reconciliation are timeously cleared Process petty cash transactions Facilitate urgent payment requests
maintenance of Company flat Managing the Office Petty cash Scheduling and taking minutes at board meetings