guests. We are seeking a dedicated and skilled Chef de Partie to join our culinary team and contribute to Job Description As a Chef de Partie, you will play a pivotal role in our kitchen, ensuring the preparation the Sous Chef and Executive Chef, contributing to the smooth operation of your designated kitchen section presentation. Manage a specific section of the kitchen, such as sauces, vegetables, fish, or pastry. Ensure inventory for your section. Train and mentor junior kitchen staff, promoting a positive and productive work
guests. We are seeking a dedicated and skilled Chef de Partie to join our culinary team and contribute to Job Description As a Chef de Partie, you will play a pivotal role in our kitchen, ensuring the preparation the Sous Chef and Executive Chef, contributing to the smooth operation of your designated kitchen section presentation. Manage a specific section of the kitchen, such as sauces, vegetables, fish, or pastry. Ensure inventory for your section. Train and mentor junior kitchen staff, promoting a positive and productive work
looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management to lead a kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and Reference RA31 when applying. The post Kitchen Manager / Chef – Sandton appeared first on freerecruit
Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background in a la ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking
Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background in a la ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking
looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management to lead a kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and Quote Reference RA31 when applying. The post Kitchen Manager – Sandton appeared first on freerecruit
looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management to lead a kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and Quote Reference RA31 when applying. The post Kitchen Manager – Sandton appeared first on freerecruit
Kitchen Staff Required Urgently for a reowned restaurant A client in Sandton is looking for Kitchen Staff
Kitchen Staff Required Urgently for a reowned restaurant A client in Sandton is looking for Kitchen Staff
Johannesburg North is looking for a Head Pastry Chef to join their team Salary up to R35 000 ctc dependent requirements: 3 - 5 years experience as a Head Pastry Chef or Confectioner Must have very strong Pastry and making and production of items Consultant: Timiyah de Goede - Dante Personnel Johannesburg Apply via our