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Client Service Coordinator Jobs in Louis Trichardt, Limpopo

Jobs 1-6 of 6

Restaurant Manager

Louis Trichardt  R 144000

Responsibilities

  • Overseeing and coordinating the planning, organizing, training and leadership expenses
  • employee retention
  • customer service and satisfaction
  • food quality
  • Group's standards
  • Ensuring good customer service at all times
  • Complying with the expected


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Merchandisers – Louis Trichardt

 FreerecruitSouth Africa

executing strategies to promote and sell products or services in retail stores or other sales environments. adequately available for customers. This may involve coordinating with suppliers or warehouse personnel to restock and product development, to share insights, coordinate activities, and align merchandising efforts with


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New Vehicle Sales Executive

Louis Trichardt

Our client is actively seeking a seasoned professional who is enthusiastic and customer-focused to become relationships with customers through exceptional service.
Requirements:

  • Must have an existing client base.
  • Passion for automobiles and a willingness


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  • New Vehicle Sales Executive Louis Trichardt

     Sydsen RecruitSouth Africa

    Sales Executive - Louis Trichardt, Limpopo Our client is actively seeking a seasoned professional who exceptional service. Requirements: 2 years experience in New Vehicle Sales. Must have an existing client base


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    Restaurant Manager Louis Trichardt

     Trio Recruitment LtdLouis Trichardt  R12 000

    Responsibilities Efficiently provide excellent guest service. Ensure that the facility is ready to open fifteen Be on the floor 100% of the time during a meal service period to observe, monitor, and follow up on all the cleanliness and organization of the dining, service, and preparation areas by established standards standards of food presentation, sanitation, and service. Monitor food production and the final product specifications. Ensure the staff is following established service standards. Motivate staff members to maximize sales


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    Restaurant Manager R12 000

     Trio Recruitment LtdLouis Trichardt  R12 000

    Responsibilities Efficiently provide excellent guest service. Ensure that the facility is ready to open fifteen Be on the floor 100% of the time during a meal service period to observe, monitor, and follow up on all the cleanliness and organization of the dining, service, and preparation areas by established standards standards of food presentation, sanitation, and service. Monitor food production and the final product specifications. Ensure the staff is following established service standards. Motivate staff members to maximize sales


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