Hoedspruit
R12 000 Monthly
- Guest Services and Hospitality:
- Welcoming guests upon arrival and
- Providing information about lodge facilities, services, and local attractions.
- Daily
housekeeping, maintenance, and food and beverage services.
- Coordinating with department heads to
room rates, food and beverage sales, and other services.
- Ensuring adherence to budgetary guidelines
emergency procedures.
Community and Guest Relations:
Hoedspruit
Market related
daily and care of the sustainability of our communities and environment. Every single &Beyonder makes
guests at meal times and check smooth running of service from the kitchen and butler
Work closely
butlers and Lodge managers to maintain a high service standardWillingness to assist the Lodge
drivers license essentialThe surrounding communitiesPANstrat Knowledge beneficialMS
EXPERIENCE REQUIRED:
Hoedspruit
Market related
daily and care of the sustainability of our communities and environment. Every single &Beyonder makes
when needed.
Ensure timely and efficient service during meal times.Good communications
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Hoedspruit
Market related
daily and care of the sustainability of our communities and environment. Every single &Beyonder makes
when needed.
Ensure timely and efficient service during meal times.Good communications
share this job on whatsapp
Hoedspruit
conservation initiatives and supporting local community projects.
First Aid
>
Hoedspruit
Market related
daily and care of the sustainability of our communities and environment. Every single &Beyonder makes
guests at mealtimes and check smooth running of service from the kitchen and butler
Work closely
butlers and Lodge managers to maintain a high service standardWillingness to assist the Operations
manager/Duty manager role.Experience in the service industry especially in dealing with guests and
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Hoedspruit
MR Monthly
client is looking a Sous Chef to join their organisation.
Requi
delivering high-quality food and exceptional customer service.Solid organizational and time-management
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Intellistaff
Hoedspruit
client is looking a Sous Chef to join their organisation. Requirements: Assist the Head Chef in menu
delivering high-quality food and exceptional customer service. Solid organizational and time-management skills
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Hoedspruit
DUTIES & RESPONSIBILITIES