for making sure the restaurant is profitable, in line with the objectives set by the Management team. will include staff management, stock control and complaints handling. Rneg
for making sure the restaurant is profitable, in line with the objectives set by the Management team. will include staff management, stock control and complaints handling. Rneg
donors to encourage ongoing support Addressing complaints or concerns to maintain our esteemed reputation
donors to encourage ongoing support Addressing complaints or concerns to maintain our esteemed reputation
locations and Business Units) Liaise and consult with line managers with regards to recruitment needs Formulate channels Screen candidates and conduct interviews in line with talent requirements and goals Work within agreed
locations and Business Units) Liaise and consult with line managers with regards to recruitment needs Formulate channels Screen candidates and conduct interviews in line with talent requirements and goals Work within agreed
ability to communicate effectively and maintain open lines of communication with colleagues and stakeholders