techniques, pastry equipment, and ingredients.
handles guest problems and complaints.
5 star level
development and implementation of the human resources strategy, health and safety compliance policies and ensure Orientation Develop and review effective recruitment strategies - standard operating procedures and orientation Heijn, SIZA, WIETA, etc Develop Employment Equity strategy with EE committee, continuously communicate and Employee Engagement and Well-being Implement strategies to enhance employee engagement and satisfaction and collaboration. F. HR Governance Develop HR Strategy and successful implementation in all northern
required by the demands of the business.
holidays as required by the demands of the business. Creative flair and a passion for culinary innovation, with